
Regional Indian cooking on Leicester's Golden Mile. Tandoori grills, slow-cooked curries and street food, to eat in or take away.

Lamb chops, paneer tikka and chicken from the charcoal tandoor.
From £9
Lamb nihari, butter chicken and dal makhani, cooked for hours.
From £12
Pani puri, samosa chaat and vada pav.
From £5Trusted by customers across Belgrave, Leicester for 8 years.
Seasonal ingredients from local farms and producers.
Friendly service and a relaxed atmosphere.
Private bookings and parties catered for.
Loved by locals and visitors alike.
Choose a menu and guest numbers for an instant price.

Chef Anil Mistry opened Saffron House in 2008. The family still cooks from recipes passed down from his grandmother in Gujarat.
Example reviews written for this demo site.
“The lamb nihari is the best I have had outside India.”
“Brilliant takeaway, always hot and on time.”
“Booked the banquet for my dad's 60th. Superb.”
Reserve a table online in seconds.
A warm welcome and a seat waiting for you.
Great food and drink, served with care.
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Can't see your question? Call us on 0116 496 0831 or send a message.
Yes, tell us when booking and our team will guide you.
Yes, with private areas for bigger parties.
Yes, in the bar area.
Book a table, order a takeaway or plan a banquet.